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BUSINESS & ECONOMICS / Industries / Food Industry
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BOOK
TITLE
AUTHOR
Nove miliardi di posti a tavola
Sale
I mostri nel mio frigorifero
I signori del cibo. Viaggio nell'industria alimentare che sta distruggendo il pianeta
L'Ultima Cena
Rapporto Federalimentare-Censis “Il valore economico e sociale dell’industria alimentare italiana”
Ecommerce Food. Tutto quello che devi sapere per vendere online nell'agroalimentare
Voci dalla filiera ittica
Social Food Photography
Food Marketing2
Scelte alimentari non autorizzate
Ciò che non sai sul cibo e che potrebbe salvarti la vita
Food Marketing
McItalia
Creative Restaurant Branding
Il profitto e la cura
Manuale lattiero caseario
La soia: fa bene o fa male?
Digital wine marketing
In difesa della carne
Marketing dei prodotti enogastronomici all'estero
