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Slow Food Editore
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BOOK
TITLE
AUTHOR
Intrepide
Osterie d'Italia 2024
Osterie d'Italia 2023
Piccolo atlante dei cibi perduti
Custodi del vino
Vestire buono, pulito e giusto
Il mondo del gelato
Proteggiamo l'acqua
Cuocere
Slow wine 2020 - English version
Salviamo il mare e gli oceani
Guerra e pane
Il mondo delle api e del miele
Dalla Bassa
Lepre al civet
Non siamo tutti sulla stessa barca
Il ghiottone errante
Systemic Design
Design sistemico
Giulio Gambelli
Zuppa di latte
Spaghetti cozze e vongole
Con tutti i miei sensi
Osterie d'Italia 2022
Il profitto e la cura
Bread, wine, chocolate
La dieta mediterranea
Alaska
Un'agricoltura per il futuro della Terra
Dalla parte della natura
Cucina italiana senza glutine
Pizza. Una storia napoletana
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